Spend the afternoon with Chef Luciano learning how he prepares the imported and organic Italian ingredients that comprise your favorite il Calabrese dishes!
Enjoy complimentary wine while Chef demonstrates how to prepare a 2-course meal and guides you through the process. You will receive all of the ingredients needed to prepare these dishes at home.
$175 entry provides 2 servings, additional servings may be added on.
First Course - il Calabrese Caesar salad with Parmesan croutons and Luciano’s Caesar dressing
Second Course - Chef will demonstrate two entree options. Choose one to take home,
Orecchiette alla Calabrese - Orecchiette pasta with broccolini, slivered garlic, Italian sausage, Calabria peppers, and marinara
Wild Mushroom Ravioli made with Porcini mushrooms and a toasted pistachio cream sauce
